Pumpkin Breakfast Frittata
Makes around 8 servings Ingredients: 8 eggs 2 tablespoons chives 1/2 cup spinach 3 tablespoons onion flakes 3/4 cup bacon or ham 1 cup low-fat mozzarella 1 cup cooked pumpkin 1 tablespoon Parmesan cheese dash of salt and pepper or Mrs. Dash Directions: Preheat oven to 350 F. Beat eggs until frothy, then add all [...]
